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Under The Strict Supervision of Tarinpol Kashrus & KCL Lakewood

Fatto A Mano

THE CRAFTSMANSHIP

OUR GELATO & SORBETTO IS CRAFTED FROM SCRATCH  “FATTO A MANO” , WHICH MEANS WE USE WHOLE SIMPLE INGREDIENTS & PREP THEM IN HOUSE. WE SWEETEN OUR TRADITIONAL GELATO & SORBETTO WITH PURE CANE SUGAR, NOT CORN SYRUP.

ARON TRAINED UNDER LUCIANO FERRARI, A WORLD RENOWN ITALIAN GALATIERE, WHO ELEVATES THE CRAFT OF GELATO & SORBETTO MAKING, WITH AUTHENTIC TIME HONORED METHODS.

We are under the Strict Supervision of

Tarnipol Kashrus & KCL of Lakewood

All Passover Products are Non Gebrokts and Kitniyot Free.

All Gelatos are Dairy Chalav Yisroel.

Sorbets are Non-Dairy Parve.

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